Artisanal Syrup | Ginger Apple Hibiscus

. Made in France, in the Paris region
. Natural ingredients, mainly French (except some not found in France such as ginger, hibiscus, etc.), without additives, flavorings, preservatives or colorings.

Lissip is an artisanal brand of contemporary syrups. They offer you syrups that are healthier and less sweet than industrial syrups, with no added flavoring, coloring or preservatives. Their specificity? No single-flavor syrups, no banal flavors, but only marriages of several flavors inspired by gastronomy and pastry. On the menu: fruits, vegetables, spices, flowers and aromatic herbs!

. Sugar, apple juice, water, ginger juice, lemon juice, hibiscus*
*Organic hibiscus flower
. Capacity: 25cl
. One bottle serves 15 - 20 glasses
. Without additives, up to 20% less sweet than traditional syrups

DLUO 06/27/2025

Add a drizzle of Ginger syrup | Apple | Hibiscus in your crumbles, apple pies or fruit salads.
In a savory version, you can use this syrup to glaze or marinate fish, deglaze a pan or to add an original and subtle touch to your soups.

. in a glass of very cool water (dilution advice: 1 part syrup to 9 parts water)
. in the kitchen to top a dessert or on a fruit salad
. infused in a mug of hot water to warm you up
. 2-3 drops in your water bottle, much nicer to help you drink more
. in cocktails with gin, rum, vodka, whiskey

Once opened, keep your syrup cool!